Californian Italian Dinner

Sunday March 8th, 2009

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Antipasti (Appetizers)

 

Slow-Roasted Tomato Crostini

 

(Bellinis)

 

 

Primi Piatti (First Course)

 

Shrimp and Crab Cannelloni

 

(2007 Santa Margherita Pinot Grigio)

 

 

Insalata (Salad)

 

Caesar Salad

 

 

Secondi Piatti (Entrée)

 

Pancetta Roast Chicken with Walnut Stuffing

 

Roasted Potatoes with Crimini and Porcini Mushrooms

 

Roasted Asparagus with Gremolata Butter


(2006 Falesco Merlot)

                                                                              

 

Pane (Bread)

 

Ciabatta

 

 

Dolci (Dessert)

 

Honey Ricotta Cheesecake

 

(2007 Quady Essensia Orange Muscat)