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A Cape May Fiesta

A Celebration on the Marriage of Kathryn and Rob

Saturday, June 3^rd, 2006

Desserts

Cake:

· Polvorones “Mexican Wedding Cakes”

· Pastel de Chocolate Mexicano “Mexican Chocolate Streusel Cake”

· Pastel de Chocolate y Chiles “Mexican Chocolate and Chile Cakes”

· Pastel de Chocolate y Pacana “Mexican Chocolate Pecan Cakes”

Custard/Pudding:

· Flan “Vanilla-Flavored Caramel Custard”

· Postre de Cocada “Creamy Fresh-Coconut Dessert”

· Arroz con Leche “Mexican Rice Pudding”

Pie:

· Pay de Queso “Sweet Fresh-Cheese Pie”

· Pay de Coco, Estile Yucateco “Yucatecan-Style Fresh Coconut Pie with Thick Cream”

Ice Cream:

· Nieve de Sorbete “Custard Ice Cream with Cinnamon and Vanilla”

· Nieve de Chocolate” Mexican Chocolate Ice Cream”

· Nieve de Canela “Mexican Cinnamon Ice Cream”

Fruit:

· Almuerzo de Mango “Mexican Mango Snack - Mango with Lime, Salt and Chile”