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A Cape May Fiesta

A Celebration on the Marriage of Kathryn and Rob

Saturday, June 3^rd, 2006

Beverages

Alcoholic:

· Tequila con Sangrita “Tequila Shooters with Spicy Chaser” served with Salsa Picante de Chile de Arbol “Chile de Arbol Hot Sauce”

· Margarita “Tequila-Lime Cocktail”

· Sangria Mexicana “Red-Wine Cooler with Fresh Lime”

· Mexican Beers

v Corona

v Corona Light

v Dos XX

v Sol

v Pacifica

v Specialty Beers

· Wines

v Sauvignon Blanc

v Viognier

v Pinot Noir

v Syrah

· Toasting Wine

v Banfi Rosa Regale

Nonalcoholic:

· Limeade

· Agua de Jamaica “Hibiscus Iced Tea”

· Margarita Punch (Non-alcoholic)

· Mexican and American Soft Drinks

· Café de Olla “Pot-Brewed Mexican (Altura) Coffee with Raw Sugar and Spices”

· Mexican Coffee (Altura) (regular and decafenated) served with half-and-half and raw sugar (and sugar substitutes)