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ΕΛΛΑΣ creece.gif (9123 bytes)HELLAS

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A Greek Christmas Eve Open House

 

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Monday, December 24th, 2007

 

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Appetizer

 

Spanakotyropita (Spinach Pie with Feta Cheese and Herbs)

 

Hummus

 

Taramosalata

 

Tzatziki (Cucumber and Yogurt Dip with Dill)

 

Toasted Pita Thins

 

Dolmades (Stuffed Grape Leaves)

 

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Soup

 

Avgolemono (Egg and Lemon Soup)

 

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Vegetables

 

Lachanika Karbeli (Vegetable Loaf)

 

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Salad

 

Xoriatki (Village Salad)

 

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Seafood

 

Kalamarakia Yemista (Stuffed Squid)

 

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Meat

 

Soudzoukakia  (Lamb Sausages with Tomato Sauce)

 

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Poultry

 

Kotopoulo Lemonato (Roasted Chicken Wings with Rosemary, Lemon and Garlic)

 

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Bread

 

Eliopsomo (Olive Bread)

 

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Dessert

 

Baklava

 

Yiaourtopita (Yogurt Cake)

 

Karidopita (Walnut Cake)

 

Halva

 

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Beverages

 

Ouzo

 

Xristougenna Poto (Greek Christmas Martini {Pear Martini with Lemon and Rosemary})

 

Pinot Grigio

 

Pinot Nero

 

Orange Muscat

 

Kafes (Coffee)