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A Sukkot Thanksgiving Feast Menu

 

 

·       Celery and Parsnip Soup with Green Onion-Dill Matzo Balls

 

 

·       Roasted Beet Salad

 

 

·       Roast Turkey with Herb Rub and Mushroom Gravy with Hallah and Dried Fruit Stuffing

 

 

·       Potato, Rutabaga and Parsnip Kugel

 

·       A Sukkot Vegetable Tsimmes

 

·       Green beans with Walnuts and Walnut Oil

 

 

·       Cranberry Horseradish Relish

 

 

·       Mrs. Goldman’s Chocolate “Egyptian” Cake

 

·       Jewish Apple Cake

 

 

Wine recommendations:  Chardonnay and Pinot Noir

 

 

 

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